DAY 6: OUR LAST DINNER

We went directly from Pompeii to a restaurant in Rome where we were served bruschetta, focaccia, salad, pork and potatoes, and gelato. We honored Nancy, our tour guide, as well as Ms. Alexander and Mr. Barbaro who organized and executed the trip so well. Seamus and Ellie spoke (really well) on behalf of the students to thank the trip leaders and we gave them signed books from Florence as a thank you. 

"Can we establish eye contact please?"

The entranceway of the restaurant:

On the walk to the bus: